Wednesday, September 17, 2008

Blogasheville Blog Awards: Voting is Open!

Please click here to vote for the BlogAsheville 2008 Blog awards. My Life In Cake has been nominated for two awards; if you, gentle reader, believe that our beloved little blog is deserving of the title "best food blog" or "most likely to make money by blogging" then please, click the link and vote.
love,
jodi

The Wolf is at the Door


xposted from blogasheville. thanks to uptownruler for the image. Damn. Everybody over at blogasheville is really getting into this thing. Its exciting! It makes me want to remind everybody that my life in cake has been nominated for "best food" and "most likely to make money by blogging" in the blogasheville blog awards. I would be happy to take home either of those titles (although "best food" would look nicer on my blog). So feel free to vote for me.

Monday, September 15, 2008

Fiesta!


A wedding cake for a Day of the Dead Wedding Fiesta outside of Spruce Pine, NC. Congratulations Jason and Amy! Blessings and love...

Cake Baker to the (indie rock) Stars




Thanks to my sweet friends Mark and Matt over at Harvest Records, I was hired to do a birthday cake for Tony Crow of the Silver Jews. (and also, Lambchop) The band was gracious enough to let me hang out backstage for the birthday cake eating part of things, and take a few photos. They seemed to enjoy the cake, despite the fact that, due to the last minute nature of the order, I think I left the salt out of the recipe. Thanks Mark and Matt, and thanks Silver Jews and David Berman. Happy Birthday, happy tour!

Sunday, September 7, 2008

Local Apples are In!


Just got my first peck of beautiful Henderson County Apples! I'm using the Mutzus right now but I'll be switching it up pretty soon. I'll be making lots of Caramel Apple cake from here on out through the fall: brown sugar apple cake with caramel cream cheese icing... very old-fashioned, moist and yummy, with 2 pounds of local apples in each batch! And who knows, maybe I'll get crazy and cook my own local pumpkins this year for my Pumpkin Spice Cake. I'm excited for fall!

(photo credit: Tom McDonald)

Saturday, August 30, 2008

What 330 Cupcakes Looks Like


There were so many cupcakes I couldn't even get them all in the frame. And can you imagine the resident toddler's confusion as to why he could not use the kitchen table OR eat any of the 330 cupcakes on it? Well, by now they've been covered in flowers, boxed, delivered, displayed, and finally eaten by a few hundred toasty wedding guests somewhere in Swannanoa. Ladies and Gentlemen, I bring you... the beginning of the Fall 08 Wedding Season.